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Series:  Cunningham's Encyclopedia Series

Scott Cunningham's classic texts are must-have additions to your magical collection. Comprehensive and easy to use, the Cunningham Encyclopedia series features the magical properties of herbs, foods, crystals, gems, and metals. Each book offers a treasure trove of Wiccan knowledge from one of the most highly regarded figures in the magical community.
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Cunningham's Encyclopedia of Wicca in the Kitchen
#3 in the series
There's a reason caviar has a reputation as a love food, but a little vanilla or peppermint can work wonders too! You'll savor mushrooms like never before after experiencing their intuitive-raising effects, and a munch of celery will resonate with new meaning as it boosts your sexual desire and psychic awareness. Virtually any item in your pantry can be used for personal transformation. From ...
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About Scott Cunningham

Scott Cunningham practiced magic actively for over twenty years. He was the author of more than fifty books covering both fiction and non-fiction subject matter; sixteen of his titles are published by Llewellyn Publications. Scott's books reflect a broad range of interests within the New Age

        
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